Why is Sprouted Bread Better?

Peanut Butter French Toast

Healthy enough for breakfast, but decadent enough for dessert, this rich Peanut Butter French Toast is a kitchen creation that delivers triple the peanuty goodness. Read More

Carrot Marmalade

Looking for a bright, uplifting start to the day? Enjoy a fun twist on traditional marmalade with an unexpectedly delightful star ingredient—carrots. As well as… Read More

Tuscan Bread Soup

Keep the Fall and Winter chill at bay with a comforting, tomatoey bowl of our Tuscan Bread Soup. This rustic, savoury soup has a surprise… Read More

Avocado Hummus Recipe

How do you improve on avocado toast? Double down on creamy avocado deliciousness with this sumptuous Avocado Hummus recipe, topped with another layer of avocado,… Read More

Pumpkin Spice French Toast

What goes hand-in-hand with pumpkin even better than pie? Try the warm spices and soft fluffiness of our Pumpkin Spice French Toast. This decadent dish… Read More

Sprouted Breadcrumbs

Beyond sliced bread, there are few more versatile ingredients in your kitchen than breadcrumbs. And if the ingredients make the recipe, don’t settle for the… Read More

Chai-Spiced Almond Butter

Good news—homemade almond butter is healthy, delicious, and simple to make at a fraction of the cost of store-bought varieties. Better news? Thick and creamy… Read More

Creamy Carrot Sunflower Spread

Mildly nutty raw sunflower seeds combine with vitamin A–rich carrots for a bright, fresh, creamy spread that looks and tastes like sunshine. Shake up your… Read More

Savoury Spinach Spread

Everyone’s going green these days, and this recipe makes it easy. Packed with powerful antioxidants, this light spinach spread gets its creaminess from soft tofu… Read More