Find Your Perfect Sprouted Slice:
Compare Silver Hills Bakery Breads
to Discover Your First or Forever Favourite!
Sprouted Whole Grains.
Simple Ingredients.
Delicious Better-for-You Bread.
We know we’re only one small slice of what you need in your entire diet.
And we’re on a mission to help make a positive impact on your health with simple choices that fit your day-to-day life.
That’s why our goal is to make the healthiest sprouted bread possible—and the best tasting sprouted grain bread, too!
Key Takeaways fromWhat is the Best Silver Hills Bread for You and Your Family?
Always Sprouted and Third-party Certified







Compare Silver Hills Bakery Breads

COMPARE BY FLAVOUR
What is the Best Tasting Sprouted Bread We Make?
Love a soft, smooth, seedless slice?
Crave a chewy slice stuffed with seeds and hearty sprouted whole grains you can sink your teeth into?
Or something in-between?
Only you can decide what best tastes like to you!

COMPARE BY NUTRITION
Which Silver Hills Bread is Healthiest?
Sort our sprouted breads by protein, fibre, whole grains—and more!
FLAVOUR & TEXTURE SPECTRUM:
Our Sprouted Breads Sorted
from Soft and Tender to Richly Textured
SLICE-BY-SLICE:
What is the Best Silver Hills Bread?
From picky kids to sophisticated grown-ups, Silver Hills Bakery has a sprouted bread for everyone. Give our breads a virtual squeeze and learn what makes each one special!

New to Sprouted Grains?
Try Our Softest Blended Breads!
Our entry-level blended breads are soft and fluffy because they’re made with a 50/50 blend of organic sprouted whole grains and organic wheat flour. The result? A smooth and tender better-for-you bread with the texture of traditional flour-based loaves and the goodness of sprouted in every slice.

Seek a Subtler Whole Grain Slice?
Try Our Softer Fully Sprouted Breads!
We stuffed all the goodness of a fully sprouted bread into a smooth and tender base. The secret? These certified organic loaves pair sprouted whole grains with the softness of sprouted whole grain flours! With a flavourful foundation crafted from ancient and heritage grains, crunchy seeds and whole grains add just-right texture to each unique recipe.

Serious About Sprouted Grains?
Enjoy Our Classic Fully Sprouted Breads!
These are the breads that started it all. Our classic fully sprouted breads are packed with seeds and sprouted whole grains. Health-forward and nutrient dense, many Silver Hills Bakery fans know these by name: Squirrelly,
The Big 16, Little Big Bread, and Omegamazing!
Where to Buy Silver Hills Bakery Breads
Ready to find out for yourself why so many families say our sprouted grain bread is the only bread they’ll buy?
Give Silver Hills Bakery bread a try!

Find Your Best Sprouted Bread in Store
Use our product locator to find a specific Silver Hills Bakery sprouted bread at a store near you.
Can’t find the loaf you love?
Ask your favourite retailer to stock it!
Look for us in the Bakery Aisle
Whether you’re out for your routine grocery shop or on a mission to buy your first sprouted loaf, the bakery aisle is a good place to start.
Find us in the Freezer
Can’t find Silver Hills sprouted bread in the bakery? Check the freezer aisle! Many stores stock us in the frozen section.
When you take your sprouted home, thaw and enjoy for up to 14 days. Or freeze for up to six months and defrost by the slice as needed!
Silver Hills Bread Reviews
For over 35 years, we’ve worked hard to make Silver Hills Bakery breads the best sprouted grain bread you can find in stores.
But don’t take our word for it. Read reviews of Silver Hills breads from real fans who say it so much better than we can!












