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  • 90 Calories

  • 4g Fibre

  • 2g Fat

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Sprouted Organic Heritage Grain Big Red’s Bread™

21 Ancient Grains & Seeds
  • Pumpkin Seeds
  • Quinoa
  • Chia Seeds

Crafted with the same pioneering spirit that settled this great land, our legendary loaf is built on Red Fife wheat, Canada’s original ancient grain that was first grown back in 1842. Big in taste and packed with 21 ancient grains and seeds, our Big Red’s Bread is hearty enough to satisfy even the hungriest of households.

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  • Nutritional Information
    Serving Size:
    34g
    Omega 3:
    0.3g
    Fibre:
    4g
    Calories:
    90
    Cholesterol:
    0mg
    Sugars:
    1 g
    Total Fat:
    2 g
    Sodium:
    135mg
    Protein:
    6 g
    Omega 6:
    0.5g
    Potassium:
    80mg
    Carbs:
    14g
    Certified Organic
  • Ingredients

    Organic sprouted whole red fife wheat, organic seed and grain mix (brown flax seeds, sunflower seeds, pumpkin seeds, sesame seeds, millet, sprouted khorasan wheat, sprouted barley, sprouted buckwheat, sprouted purple corn, sprouted rye, sprouted spelt, golden flax seeds, hemp seeds, amaranth, quinoa, chia seeds, poppy seeds, sorghum, sprouted red lentils, sprouted green lentils), water, organic vital wheat gluten, organic cane sugar, yeast, cultured wheat flour (wheat flour, bacterial culture), sea salt, ascorbic acid.

    Contains wheat and sesame seeds. Made in a peanut and tree nut free facility.

    • Non GMO Project

      We were the first bakery in Canada to offer non-GMO sprouted bread, and we’re passionate about keeping genetically modified organisms (GMOs) out of our breads. All of our breads are Non-GMO Project verified, which means that all ingredients undergo rigorous mandatory testing followed by strict traceability and segregation practices. Certification ensures the integrity of each ingredient from start to finish.

    • Organic Certification

      Our production facility is certified organic by QAI (Quality Assurance International), an independent regulatory agency and an active leader in advocating for trustworthy organic regulations by ensuring organic integrity at every link. This further ensures, no GMO ingredients are ever allowed into our bakery.

    • Whole Grain Stamp
      Whole Grain Council

      Silver Hills’ Bakery is a proud member of the Whole Grains Council, dedicated to the health benefits of whole grains. Our products have the Whole Grains Council Stamp of approval, guaranteed to contain at least 8 grams of whole grains (and in most cases, a lot MORE) per serving.