Garlic is worth celebrating all year long—not just for Garlic Month. Minced or crushed, sautéed or raw, this versatile bulb brings its unmistakably bold flavour to every dish it touches. But our Roasted Garlic & White Bean Dip captures the understated magic of whole cloves, roasted to perfection. Roasting garlic transforms its signature pungency into something silky and sophisticated, making it the perfect complement to another humble smooth staple: canned white beans.
Low-fat and high fibre, this zesty spread comes together in mere minutes of active prep time. Serve our Roasted Garlic & White Bean Dip with your favourite crunchy crudités (carrots and celery are just a start), spread it on sandwiches, or as an extra layer of creaminess on your next avocado toast. This never-boring recipe is good with pretty much anything you pair it with. (We like it best on toasted Organic Sprouted Power Everything Bagels).