Why is Sprouted Bread Better?

Vegan Stuffing with Kale and Pecans

Adapted from an article originally published on: https://desireerd.com/vegan-stuffing-with-kale-and-pecan/ Anything you can make, I can make vegan….even around the holidays! So I wanted to create a… Read More

Orange Cranberry Chia Relish

Don’t settle for serving cliched canned cranberry sauce when you can wow your guests with a made-from-scratch Orange Cranberry Chia Relish that will tantalize their… Read More

Vegan Quiche Cups

Prepping for a family gathering? Our delicious sprouted breads pressed into muffin tins make a perfect base for quick mini quiches everyone will love. Creamy… Read More

Simple Stuffing

This hearty stuffing contains lentils for added nutrition. Studded with vegetables, it is moist on the inside and deliciously crispy on the outside, a perfect… Read More