Not on your life, or anybody else’s for that matter. Silver Hills Sprouted Bakery is passionate about keeping genetically modified organisms out of our products—so much that we were the first bread in Canada to be verified by the Non-GMO Project. Our grains, like the rest of the ingredients we use, are verified non-GMO and can be easily traced back to the Canadian farms they came from. We are also a certified organic production facility by QAI (Quality Assurance International), which means we can’t (and wouldn’t) even think about bringing any genetically modified organisms into our bakery.