sprouted whole wheat flour, organic wheat flour, water, yeast, gluten, wheat lets, cultured wheat flour (wheat flour, bacterial culture), sugars (cane sugar), sea salt, vinegar, sunflower lecithin, citric acid, ascorbic acid, enzymes
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Soft Wheat English Muffins
Whole grain nutrition with subtle sour flavour and delicate chew.
- 4g fibre per muffin
- 21g whole grains per muffin
We're bringing Sprouted Power to the breakfast table in a whole new way, start each day with these chewy classics filled with 21 whole grains and 4g of fibre per muffin. These nooks and crannies will satisfy your taste buds while keeping you fuller longer and ready to tackle any activity, any day.
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